Aged in oak casks for at least 3 years. Esteemed for its concentrated aroma and subtle flavor, it can be served as an apéritif or as an after dinner drink
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(WA90) It has a light, toffee-scented bouquet with hints of creme brulee. There are subtle notes of marzipan, raisin and fresh fig that are well-defined and become voluminous with aeration. The palate is sweet and spicy on the entry. It is understated at first with smoked walnut, nougat, cumin and Chinese 5-spice and it builds gently towards a harmonious, beautifully balanced finish with traces of red chillies, dried honey and walnuts.