Wine Spectator 90 points - Dark and focused, with black cherry and green olive flavors that come together harmoniously against prickly tannins. Drink now through 2018. 5,000 cases imported.
(Aug 31 2014)
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Meaty aromas plus jammy black fruit, licorice, black pepper and tar flavors. The finish is long and satisfying. This Australian beauty is THE partner to barbeque, steaks and any other favorite red meat dishes. Try it with sharp cheeses!