Ultimate Beverage Challenge 88 points - Harvest gold color. Sooty aromas of fireplace ashes, tobacco leaf and lanolin vie for attention. In the mouth, the base flavor is toasted grain while supplementary tastes of almonds and dried fruit accentuate the corn. (Mar 2012)
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Sweet caramel and rye bread nose. Light- to medium-bodied palate with delicate caramel and brown spices. Finishes with a brush of peppery heat and drying charcoal-like tannin.