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Cavit Pinot Noir 1.5 L 2013
Sku: 13161
This Pinot Noir has berry and black cherry fruit flavors with a silky smooth texture. With it's light-to medium-body, it goes well with salmon and tuna as well as lamb or beef.
Product Rating
Product Information
Country: Italy
Region: Veneto
Sub-Region: Piave
Grape Varietal: Pinot Noir
Type: Still wine
Reg. $13.79
On Sale $11.99
Buy Cavit Pinot Noir
Silky smooth with well defined fruit redolent of red berries with cherry notes. Medium-bodied with soft tannins, concluding in a pleasing finish.

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This Pinot Noir has berry and black cherry fruit flavors with a silky smooth texture. With it's light-to medium-body, it goes well with salmon and tuna as well as lamb or beef.
Wine maker notes
The grapes are picked at peak maturity in the second and third weeks of September. Fermentation takes place over 6-8 days under controlled temperatures of 30ºC in small stainless steel vats. The wine then is placed in larger oak barrels where it rests on its lees until malolactic fermentation has occurred. It is further aged in large sized receptacles to guarantee a complete refining at a temperature of 13-15 degrees Celsius.

Technical notes
12% abv

Food pairing
Grilled or roasted red meats, poultry, flavorful vegetarian entrees, risottos. Also enjoyable with flavorful fish entrees, such as salmon, tuna and swordfish