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By committing to pursuing high quality California Pinot Noir back in the late 1970s, Saintsbury founders Dick Ward and David Graves put themselves in the forefront of a movement that would eventually catapult California wines, Carneros Pinot Noir and Saintsbury onto the world wine stage. According to the Wine Spectators Matt Kramer, Saintsbury not only single-handedly demolished the old assertion that California cannot create Pinot Noirs of a Burgundian standard of delicacy and finesse, but also no winery has been more methodical in its investigation and pursuit of newly available Pinot Noir clones than Saintsbury. The stellar range of Saintsbury Pinot Noirs and unfiltered Chardonnays has never performed better than today. Hats off to Dick and Dave who continue to lead the way with innovation and inspiration.
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Saintsbury Chardonnay Unfiltered 2012  750ml     
The flavors are classic citrus and pear, concentrated and focused nicely on the mid-palate. It is full-flavored and finishes crisply. Enjoy with seafood, chicken and pork and cheeses.... click for more details
Sku: 2936
Reg. $22.99
On Sale $19.99